Sunday Roast Menu All meats for our Sunday roasts are supplied by franklands - our local butcher Served with seasonal vegetables, roast potatoes, homemade yorkshire pudding and gravy Chicken - 15.95 Pork Belly - 16.95 Striploin Beef - 16.95 Children's Roast dinner - 9.50 Vegetable Wellington (V) - 14.95